The Reflexions
| "The passion of contemporary French cuisine is limitless; my food is a culinary journey to discover." Chef Thibault. |
| Discover your passion for the unexpected, and savour the subtleties of the finest modern French cuisine at The Reflexions. Our sophisticated award-winning restaurant offers an intriguing menu created by Chef Thibault Chiumenti, a gifted young chef committed to achieving excellence. |
Intense and satisfying dishes are made using only the best seasonal ingredients, beautifully executed and plated with style and creativity. Wine lovers will be delighted by the extensive wine list which includes a range of exceptional boutique wines. The Reflexions also hosts monthly wine tasting events in a relaxed atmosphere with the chance to meet some of the locals. |
Explore The Reflexions menu. |
Location
Level 3
Operating hours
Dinner 06.00pm - 11.00pm
Closed on Sundays and Mondays
Cuisine
Modern French Cuisine
Signature dishes:
1. Duck foie gras terrine with fruit chutney and compote of shallots
2. Seared Dover sole on Parmesan crust
For reservations, please click here or contact us on +66 (0)2 650 8800, ext.4338.